And the Kumquat 5-Spice Marmalade Goes To...
Kate, who blogs over at Hip Girls Guide to Homemaking. Congratulations! And thank you so very much to all of you who commented. Sounds like there's a lot of kumquat novices out there. Now's the ideal time of year, though, to seize the golden orbs and experience their heady rush of sweet and sour!
I'll be back again the first Monday of February for another giveaway. Hard to believe we're getting so close to the publication of the first two books in the Homemade Living series! Keeping Chickens and Canning & Preserving will be available for purchase in mere months!
Waiting patiently for your books to become available :-)
ReplyDeleteI have to confess I've never eaten a kumquat or held one or even seen one. I really need to get out more often!