Look what showed up in this month's issue of Food & Wine magazine! Thank you so much to the folks there for mentioning my "Canning & Preserving with Ashley English" book. A shout out from a national publication like this means the world!
Woot woot! It's attention so very well deserved. Your books belong in every practical home library. So nice to see the canning book mentioned in the holiday issue, as I agree that it would make a wonderful gift for any home cook or foodie.
Woot woot! It's attention so very well deserved. Your books belong in every practical home library. So nice to see the canning book mentioned in the holiday issue, as I agree that it would make a wonderful gift for any home cook or foodie.
ReplyDeleteBig congrats! Looks great.
ReplyDeleteCongratulations!
ReplyDeleteCongratulations! That's happy news!
ReplyDeleteWhat fantastic news! Congratulations, this is well deserved.
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