Wednesday, January 18, 2012

Celebrate, Good Times!

Big thanks to Where Women Cook for profiling me on their blog Amuse Bouche today. Being a contributor to the book was so much fun (by the way, those are our grit cakes on the cover!). I can't wait until Huxley is big enough to show him the images and cook him up some of the recipes from that loving, fun-filled day!

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